So I take literally NO credit for this recipe.  This is 100% a creation of my husband whom NEVER cooks!  But hey, if you have to start somewhere a Crock-pot is probably a good place to start right?  He actually invented this a couple months ago when I had a sick day and it actually turned out really good!  Win for the hubby!  The ingredients are simple and there's nothing to turning the Crock-pot on LOW for 6-8 hours and letting it do all the work.